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Please click the category below for menu items and prices:

Mousse Cakes Fruit Tarts Pastries Holiday Specials
ButterCream Cakes Napoleon Cakes Cookies Chocolates and Dragees
Fruit Custard and Other Cakes   Savories Wedding Cakes

[Informacion para orden de pasteles]

Cake Information and Ordering

- Mousse and Butter Cream cakes, Tarts, and Pastries must be ordered 1-3 days in advance, depending on the cake. Please inquire. Meringue Tarts must be ordered at least 1 week in advance.

- A 50% deposit is required for all orders.

- Cakes with fruit topping can be made with strawberries only. 30% extra for strawberries only.

- Images can be added to the top of most cakes. Photos and designs should be brought to the store for review and pricing, 3 days in advance.

- Cakes can be pre-sliced. Pre-sliced cakes up to 10”, extra $2.50 per cake.

- Phone orders are accepted with a valid credit card.*
- Cake sizes available: 6”, 8”, 10”, 12”, 14”, 16”, 1/2 sheet, 3/4 sheet, full-sheet.
Not all cakes available in all sizes. Please see the 'Menu' section for sizes, call, or come by the store.
- If ordering over the phone, please inquire about availability. Not all pastries, tarts or cakes are available every day, and cakes come in a variety of sizes.

Price Ranges:
Mousse & Butter Cream Cakes from $17.00–$175.00
Other Cakes from $19.00–$190.00
Napoleon Cakes from $42.00–$170.00

All items made at Stella's Bakery are made in a facility that handles fresh fruit, nuts, wheat, eggs and dairy products.

*Stella’s Bakery accepts Visa, MasterCard & American Express.

copyright 2007-2011. Stella's Bakery. All rights reserved.