Stella's Bakery > Menu, Specials

Mousse Cakes

Buttercream Cakes

Fruit Custard and Other Cakes

Fruit Tarts

Napoleon Cakes

Pastries

Savories

Cookie and Pastry Platters

Christmas Specials

Buche de Noel:

serves:	8	10
size:	8"	12"
prices:	$30.00	$44.00

Dark Chocolate Mousse, White Chocolate Mousse, Grand Mariner Mousse, Chocolate buttercream

Tarts serve:	8	10
size:	8" round	10" round
prices:	$30.00	$38.00

Ricotta and Orange Tart

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Apple Tart , Pear Tart

Peach Tart, Black Cherry Tart

Pecan Tart

Ingredients:
Apple Tart: wheat flour, butter, eggs, almond paste, sugar, fresh apples, lemon zest, raspberry jam.

Pear Tart: wheat flour, butter, eggs, almond paste, pastry cream, sugar, salt, pears, lemon zest.

Peach Tart: wheat flour, butter, eggs, almond paste, pastry cream, sugar, salt, peach, lemon zest.

Black Cherry Tart: wheat flour, butter, eggs, almond paste, sugar, black cherries, lemon zest, almonds.

Peacn Tart: wheat flour, butter, eggs, almond paste, sugar, salt, pecans, lemon zest.

Christmas Cookies:
Melomacarona (Greek Honey-dipped cookie)

$22.00 per pound

Ingredients: Honey, cinnamon, cloves, powder sugar, orange juice, orange zest, vegetable oil, cake flour, baking powder, baking soda.

Stollen

$14.95

New Year Bread [Vasilopita]

size:	medium, 2.25lb.	large, 3.25lb.
prices:	$17.00	$22.00

Galette des Rois

$32.00

*Prices subject to change without notice. Please inquire. All items made at Stella's Bakery are made in a facility that handles fresh fruit, nuts, wheat, eggs, and dairy products.