Cake Information and Ordering

Due to COVID-19 our ordering policy has changed.

– Orders must be placed a minimum of 2 days in advance.

– On Tuesday, Wednesday and Thursday, same day phone orders for items available in the store are subject to a 15% service fee. Same day orders depend on availability and will require a minimum of 90 minutes.

– We cannot take same day orders for Friday, Saturday, and holiday weeks.

– Please note: All orders are final and cannot be changed or cancelled. Full payment is required when placing the order. Minimum $20 order. Thank you!

All items made at Stella's Bakery are made in a facility that handles fresh fruit, nuts, wheat, eggs, and dairy products.

Ordering Info

- Orders must be placed at least 2-3 days in advance, depending on the product. Not all products, sizes, and quantities are available to order. Please inquire.

- Meringue tarts must be ordered at least 1 week in advance.

- For orders with special decoration, please allow 1 week, depending on availability. Images can be added to the tops of most cakes. Photos should be brought to the store for review and pricing. Orders are final.

- Tiered cakes must be ordered at least 2 weeks in advance, depending on availability. Orders are final.

- Phone orders are accepted with a valid credit card. Stella's Bakery accepts Visa, MasterCard, American Express, and Discover.

- We have a variety of cakes, pastries, and cookies available in store throughout the day on a first-come, first-serve basis.